Crispy deep-fried mushroom, tossed with spices, capsicum, and sauces.

Crispy deep-fried soya chop, tossed with spices, capsicum, and sauces.

Fresh Cabbage marinated in spices, herbs and deep fried until crisp. Garnished with curry leaves.

Fresh onion marinated in spices, herbs and deep fried until crisp. Garnished with curry leaves.

Tasty Indo Chinese deep-fried dish made with deep fried boneless chicken, sauteed with spicy, sweet, and tangy sauce.

Tasty Indo Chinese deep-fried dish made with deep fried boiled egg, sauteed with spicy, sweet, and tangy sauce.

Marinated boneless chicken deep fried until crisp, tossed in spices, garlic, capsicum, onion and curry leaves.

Prawns marinated with spices, herbs and deep fried until crisp. Sauteed with capsicum, chilies and onion.

Bone-In Chicken marinated with spices, herbs and deep fried until crisp. Garnished with curry leaves.

Boneless chicken marinated with chef special sauce and sauteed with dry red chili, capsicum, onion and cashews.

Fish fillets marinated with Indian spices and pan fried.

Tender mushrooms cooked in a rich, spiced tomato and cashew gravy, featuring aromatic herbs and spices.

A traditional South Indian lentil soup made with a mix of vegetables and tangy tamarind, spiced with mustard seeds and curry leaves. Hearty and flavourful, it's perfect with rice or idli

Soy chunks cooked in a rich, cashew and onion spiced gravy. Hearty and protein-packed cooked perfectly with spices.

A flavourful curry made with fresh spinach and paneer (Indian cottage cheese) in a rich, spiced gravy.

A hearty curry of potatoes and green peas in a spiced tomato gravy with authentic spices.

A rich South Indian curry made with seasonal vegetables, grounded spices and a spiced coconut & cashew gravy.

A very popular south Indian Egg Plant curry cooked to perfection in authentic spices and chef special gravy.

Paneer cooked with thick tomato-onion gravy, chef special masalas, capsicum and onion.

Kaju (Cashew) and paneer cooked in thick gravy with Indian spices.

A spicy and tangy Goan curry made with marinated chicken cooked in a special chef made vindaloo sauce.

A spicy and tangy Goan curry made with marinated chicken cooked in a special chef made vindaloo sauce.

A spicy and tangy Goan curry made with marinated lamb cooked in a special chef made vindaloo sauce.

Tender lamb cooked in a rich spinach gravy with aromatic spices. Flavourful, hearty and nutrition.

Boneless lamb cooked with thick tomato-onion gravy, chef special masalas, capsicum and onion.

A fragrant South Indian curry made with tender lamb simmered in a rich, spiced coconut and cashew gravy.

A fragrant South Indian curry made with tender chicken simmered in a rich, spiced coconut and cashew gravy.

Slow cooked chicken (with bone) in an onion-spinach based gravy with chef’s special spices and curry leaves.

Boiled eggs slow cooked in chef special sauce and spices.

Boneless chicken cooked with thick tomato-onion gravy, chef special masalas, capsicum and onion.

Aromatic dish made of boneless Lamb cooked in tomato and cashew-based sauce with Indian spices.

Tender mushrooms cooked in a rich, spiced tomato and cashew gravy, featuring aromatic herbs and spices.

A traditional South Indian lentil soup made with a mix of vegetables and tangy tamarind, spiced with mustard seeds and curry leaves. Hearty and flavourful, it's perfect with rice or idli

Soy chunks cooked in a rich, cashew and onion spiced gravy. Hearty and protein-packed cooked perfectly with spices.

A flavourful curry made with fresh spinach and paneer (Indian cottage cheese) in a rich, spiced gravy.

A hearty curry of potatoes and green peas in a spiced tomato gravy with authentic spices.

A rich South Indian curry made with seasonal vegetables, grounded spices and a spiced coconut & cashew gravy.

A very popular south Indian Egg Plant curry cooked to perfection in authentic spices and chef special gravy.

Paneer cooked with thick tomato-onion gravy, chef special masalas, capsicum and onion.

Kaju (Cashew) and paneer cooked in thick gravy with Indian spices.